Pathology attributed to Mycobacterium chelonae infection among farmed and laboratory-infected Atlantic salmon Salmo salar

D. W. Bruno*, J. Griffiths, C. G. Mitchell, B. P. Wood, Z. J. Fletcher, F. A. Drobniewski, T. S. Hastings

*Corresponding author for this work

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Biochemistry, Genetics and Molecular Biology

Immunology and Microbiology

Agricultural and Biological Sciences

Food Science