Carcinogenicity of consumption of red and processed meat

International Agency for Research on Cancer Monograph Working Group

doi:10.1016/S1470-2045(15)00444-1

Carcinogenicity of consumption of red and processed meat

International Agency for Research on Cancer Monograph Working Group

Research output: Contribution to journal › Comment/debate

1344 Citations (Scopus)

Original language	English
Pages (from-to)	1599-1600
Number of pages	2
Journal	The Lancet Oncology
DOIs	https://doi.org/10.1016/S1470-2045(15)00444-1
Publication status	Published - 1 Dec 2015

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10.1016/S1470-2045(15)00444-1

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@article{7390634d1185478ebbf6b513c2af6cd4,

title = "Carcinogenicity of consumption of red and processed meat",

author = "{International Agency for Research on Cancer Monograph Working Group} and V{\'e}ronique Bouvard and Dana Loomis and Guyton, {Kathryn Z.} and Yann Grosse and Ghissassi, {Fatiha El} and Lamia Benbrahim-Tallaa and Neela Guha and Heidi Mattock and Kurt Straif and Stewart, {B. W.} and Smet, {S. D.} and D. Corpet and M. Meurillon and Giovanna Caderni and S. Rohrmann and P. Verger and S. Sasazuki and K. Wakabayashi and Weijenberg, {M. P.} and A. Wolk and M. Cantwell and T. Norat and P. Vineis and Beland, {F. A.} and E. Cho and Klurfeld, {D. M.} and Marchand, {L. L.} and R. Sinha and M. Stern and R. Turesky and K. Wu",

year = "2015",

month = dec,

day = "1",

doi = "10.1016/S1470-2045(15)00444-1",

language = "English",

pages = "1599--1600",

journal = "The Lancet Oncology",

issn = "1470-2045",

publisher = "Elsevier Ltd.",

}

TY - JOUR

T1 - Carcinogenicity of consumption of red and processed meat

AU - International Agency for Research on Cancer Monograph Working Group

AU - Bouvard, Véronique

AU - Loomis, Dana

AU - Guyton, Kathryn Z.

AU - Grosse, Yann

AU - Ghissassi, Fatiha El

AU - Benbrahim-Tallaa, Lamia

AU - Guha, Neela

AU - Mattock, Heidi

AU - Straif, Kurt

AU - Stewart, B. W.

AU - Smet, S. D.

AU - Corpet, D.

AU - Meurillon, M.

AU - Caderni, Giovanna

AU - Rohrmann, S.

AU - Verger, P.

AU - Sasazuki, S.

AU - Wakabayashi, K.

AU - Weijenberg, M. P.

AU - Wolk, A.

AU - Cantwell, M.

AU - Norat, T.

AU - Vineis, P.

AU - Beland, F. A.

AU - Cho, E.

AU - Klurfeld, D. M.

AU - Marchand, L. L.

AU - Sinha, R.

AU - Stern, M.

AU - Turesky, R.

AU - Wu, K.

PY - 2015/12/1

Y1 - 2015/12/1

UR - http://www.scopus.com/inward/record.url?scp=84983538470&partnerID=8YFLogxK

U2 - 10.1016/S1470-2045(15)00444-1

DO - 10.1016/S1470-2045(15)00444-1

M3 - Comment/debate

C2 - 26514947

AN - SCOPUS:84983538470

SN - 1470-2045

SP - 1599

EP - 1600

JO - The Lancet Oncology

JF - The Lancet Oncology

ER -

Carcinogenicity of consumption of red and processed meat

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