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NIS: Clinical Labs Support
NIS Laboratories - Clinical and FW&E Laboratories
Clinical - Central Office
Overview
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Profiles
(1)
Research output
(4)
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Dive into the research topics where NIS: Clinical Labs Support is active. These topic labels come from the works of this organisation's members. Together they form a unique fingerprint.
Thermotolerance
Medicine & Life Sciences
100%
Listeria monocytogenes
Medicine & Life Sciences
81%
Chickens
Medicine & Life Sciences
50%
Salmonella enteritidis
Medicine & Life Sciences
48%
Disease Outbreaks
Medicine & Life Sciences
46%
Salmonella enterica
Medicine & Life Sciences
42%
Salmonella Enteritidis
Agriculture & Biology
39%
Acids
Medicine & Life Sciences
39%
Profiles
Frieda Jorgensen
NIS: Clinical Labs Support
Person
1998
2022
Research output
Research output per year
1999
1999
2000
2001
2020
2020
103
Citations
4
h-Index
4
Article
Research output per year
Research output per year
Listeria monocytogenes in Cooked Chicken: Detection of an Outbreak in the United Kingdom (2016 to 2017) and Analysis of L. monocytogenes from Unrelated Monitoring of Foods (2013 to 2017)
McLauchlin, J.
,
Aird, H.
,
Amar, C.
,
Barker, C.
,
Dallman, T.
,
Elviss, N.
,
Jørgensen, F.
&
Willis, C.
,
Dec 2020
,
In:
Journal of Food Protection.
83
,
12
,
p. 2041-2052
12 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
Listeria monocytogenes
100%
Listeriosis
95%
listeriosis
94%
United Kingdom
85%
Chickens
82%
9
Citations (Scopus)
Virulence in the chick model and stress tolerance of Salmonella enterica serovar Orion var. 15+
La Ragione, R. M.
,
Coles, K. E.
,
Jørgensen, F.
,
Humphrey, T. J.
&
Woodward, M. J.
,
2001
,
In:
International Journal of Medical Microbiology.
290
,
8
,
p. 707-718
12 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
Salmonella enterica
100%
Serogroup
74%
Virulence
71%
Spleen
63%
Desiccation
59%
8
Citations (Scopus)
Growth of Salmonella enterica Serovar Enteritidis PT4 in media containing glucose results in enhanced RpoS-independent heat and acid tolerance but does not affect the ability to survive air-drying on surfaces
Wilde, S.
,
Jørgensen, F.
,
Campbell, A.
,
Rowbury, R.
&
Humphrey, T.
,
2000
,
In:
Food Microbiology.
17
,
6
,
p. 679-686
8 p.
Research output
:
Contribution to journal
›
Article
›
peer-review
Thermotolerance
100%
Salmonella enteritidis
97%
Salmonella Enteritidis
79%
air drying
72%
Air
56%
33
Citations (Scopus)